The classic mix of Guinness, Baileys, and Irish whiskey. Packs a punch. Great for a good night out.
Prepare the pint glass by pouring 3/4 of a pint of Guinness into it. Allow it to settle, giving you a nice, smooth layer of foam at the top.
In a separate shot glass, combine the Baileys and Irish whiskey. This combination is your "slammer" shot.
Carefully drop the shot glass into the pint of Guinness. Do this swiftly to prevent th emixture from curdling.
Enjoy immediately.