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Raspberry Margarita

A beautiful and delicious variation of the classic margarita. It's sweet. It's striking. It's the raspberry margarita.

Course Drinks
Cuisine Mexican
Keyword Margarita
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 person
Calories 250 kcal

Ingredients

  • 2 parts reposado tequila or blanco
  • 1 part fresh raspberries
  • 1 part simple syrup
  • .5 part Chambord
  • 1 part fresh lime juice
  • ice
  • salt for rim
  • lime wedges

Instructions

  1. Optional salt rim: Rim the edge of your margarita glass with a lime slice, then dip it into a plate of salt.

  2. In the shaker, combine a handful of fresh raspberries and a dash of simple syrup. Muddle them until the raspberries are pulverized.

  3. Pour in tequila, Chambord, and lime juice over the muddled raspberries.

  4. Fill the shaker with ice and shake well until the mixture is thoroughly chilled.

  5. Strain into the prepared glass.

  6. Garnish with a few raspberries and/or a lime wedge.

Nutrition Facts
Raspberry Margarita
Amount Per Serving
Calories 250
* Percent Daily Values are based on a 2000 calorie diet.